| Homemade Smoked Fish Pie |
$15.00 /$27.70ea |
| Mixture of smoked fish and salmon in white sauce, topped with potato. Two sizes. |
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| Homemade Seafood Chowder |
$9.50 / $16.50ea |
| Creamy seafood chowder, full of smoked fish, smoked salmon, prawns, scallops and mussels. Two sizes. |
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| Homemade Fish Stock |
$3.50 / $7.00ea |
| Available in two sizes. |
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| Smoked Fishcake |
$7.50ea |
| Heavenly mix of smoked fish, mashed potato, onion and parsley. Lightly crumbed. |
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| Polynesian Style Raw Fish Salad |
$5.34 |
| Marinated raw fish with fresh veges and coconut cream. Delicious! |
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| Seafood Skewer |
$11.50ea |
| Skewer consisting of fresh salmon and tarakihi, veges, a scallop and a prawn. Perfect for the bbq. |
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| Smoked Salmon Pate |
$8.80ea |
| Thick paste made from hot-smoked salmon, great as a spread. |
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| Aioli |
$2.70ea |
| Homemade Aioli (Garlic mayonnaise). Great with Kumara chips or takeaways. |
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| Tartare |
$2.70ea |
| Homemade tartare sauce. Delicious on fresh or fried fish and chips. |
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