Mt Eden Village Fish Shop

Mon - Sat: 10am - 8pm
Sun: 4pm - 8pm 		438 Mt Eden Rd PO Box 67043
Mt Eden Auckland.
Email: mtedenfish@xtra.co.nz		 Ph/Fax 09 630 9003
Phone Orders Welcome
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"Everyone needs a good fish shop. Fish shops don't normally smell good - this one does." 
Sunday Magazine, Sunday Star Times 15/5/05
Mt Eden village fish shop
  • We can cut and pinbone fresh salmon sides and fillets to your request.
  • We can scale, gill and gut our whole fish on request.
  • We sell Bluff oysters and whitebait in season.
  • We sell crayfish by arrangement and take Christmas orders.
Type Name and description $ P/100g
Boneless fillet Big Eye Tuna $6.37
  Firm, meaty flesh. Best seared or as sashimi.  
Boneless fillet Blue Cod $6.00
  Very white firm and mild, suits most methods of cooking.  
Boneless fillet Gurnard $5.00
  Firm mild flesh. Suitable for most methods of cooking.  
Boneless fillet John Dory $6.83
  Delicious, firm white fish. Suits most methods of cooking.  
Skin on fillets Salmon $5.50
  Firm but good flaky texture. High oil and omega 3 content. Very versatile.  
Steaks Salmon Steaks $5.50
  Suitable for most methods of cooking.  
Boneless fillets Snapper $6.00
  Popular, medium texture, white fish. Suitable for most methods of cooking. Great for smoking and roe.  
Boneless fillets Tarakihi $5.50
     
Shellfish Oysters - large $30.00 doz
$2.50 ea
  Half shell Pacific oysters farmed around the Nth Island. Great natural or cooked.  
Shellfish Scallops $9.33
  Delicious, sweet and juicy. Locally sourced.  
Australian Prawn Cutlets $19.50/doz
  Shelled and de-veined black tiger prawn. Head off, tail on.  
Australian Prawn Meat $10.50/250g
  Shelled de-veined black tiger prawn meat. Head and tail off.  
Australian Whole Prawn $15.00/6
  Large black tiger prawn. Shell on.  
For recipes we recommend:
Cuisine Magazine www.cuisine.co.nz Auckland Fish Market www.afm.co.nz